{"title":"Vintage Sale","description":"\u003cp\u003eNew vintage is incoming and we need to make some room — so before we open this up to everyone else, we're giving you first crack at 20% off some of our most-loved wines.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"kinetic-aglianico-by-from-sunday-winemakers","title":"Kinetic Aglianico by From Sunday Winemakers","description":"\u003cp class=\"\"\u003e\u003cspan\u003eKinetic Aglianico 2022 - Adelaide Hills, South Australia\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eSome of you may remember this label, to others it may be new, either way, I know you'll be excited when you've got a glass of it in front of you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eKinetic Wines is a small project, and while it's had a few years hiatus the concept is the same and is certainly very current, to work with the less familiar and in new ways; whether they be grapes, regions or people. To work with innovative growers and experiment with less conventional winemaking. In this case we fermented the grapes using carbonic maceration for a more genlte extraction. This means less tannin but still heaps of flavour. The low tannin factor makes this wine perfect for throwing in the fridge on a hot day for a delcious, juicy chilled red. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eReviews:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eKinetic returns with the previously favoured Aglianico from Adelaide Hills. 100% carbonic fermentation in stainless steel and no use of oak, it's equally happy in the fridge or at ambient temp. Aglianico, capable of being such a big boisterous wine, is so exciting in this style. Its high acid is the perfect backbone for a light \u0026amp; bright red, and its gritty tannin turns fine and silky thanks to the cab mac. Wonderfully pretty, jubey aromatics send you to the vibrant, tart palate and earthy core. - Jaseppi Wilson\u003c\/span\u003e\u003c\/p\u003e","brand":"From Sunday Winemakers","offers":[{"title":"Default Title","offer_id":51824684073301,"sku":"ka-1btl","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/4278\/9717\/files\/kineticaglianico.png?v=1763723232"},{"product_id":"leo-italian-blend-by-from-sunday-winemakers","title":"\"Leo\" Italian blend by From Sunday Winemakers","description":"\u003ch3\u003e\u003cspan\u003eLeo Italian blend 2022 - Adelaide Hills, South Australia \u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4\u003e\n\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eNero d'Avola, Aglianico, Dolcetto\u003c\/h4\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eThis wine is named after Dave's son Leo. The idea for this wine was a more complex, rich and age-worthy wine inspired by the Valpolicella region in Italy. A wine we could put away and drink with Leo for his 18th Birthday but also that drinks wonderfully now. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eTo achieve this we used a blend of 3 different Italian wine vairetals that you wouldn't normally see in a blend. Starting with Nero d'Avola, famous from Sicily and providing, the frame, structure and bold fruit. Secondly, Aglianico, famous from Southern Italy, providing delicious juicy red and blue fruit mid palate and finally Dolcetto famous from the North of Italy giving some freshness and finess. The three combine to create an integrated wine of complexity and balance. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eThe Nero d'Avola came in quite big and rich and we let it rest for a year in old French Oak barrels to soften things up a bit. Combined with the Dolcetto and Aglianico it is a true delight for those seeking a wine that brings together the best characteristics of each grape. Its opulent fruitiness, well-integrated tannins, and intriguing spice make it a standout wine on its own, deserving of contemplation. Additionally, it would be an exceptional companion for hearty dishes such as grilled meats, rich pasta dishes, or aged cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eFor those who appreciate wines with depth and personality, this blend promises an extraordinary and memorable experience. Enjoy it now, or let it age gracefully in the cellar to unravel even more fascinating layers over time.\u003c\/span\u003e\u003c\/p\u003e","brand":"From Sunday Winemakers","offers":[{"title":"Default Title","offer_id":51824687317333,"sku":"leo-1btl","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/4278\/9717\/files\/Leoitalianblendfromsundaywinemakers_1e0864fb-5ee9-4c99-b74b-5eebc92326f7.png?v=1780979857"},{"product_id":"leo-italian-blend-by-from-sunday-winemakers-copy","title":"\"Disco Volante\" Italian space blend by From Sunday Winemakers","description":"\u003ch2 class=\"product-title\"\u003eDisco Volante \"Italian disco space blend\" \u003cmeta charset=\"utf-8\"\u003e2022 SA\u003c\/h2\u003e\n\u003ch1 class=\"product-title\" id=\"yui_3_17_2_1_1762081012328_211\"\u003e\u003c\/h1\u003e\n\u003ch3 class=\"product-title\"\u003eDolcetto\/Aglianico\/Nero d'Avola  \u003c\/h3\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eDisco Volante is the Italian transaltion for UFO and this juicy number gave us plenty of Alien disco vibes when we were putting it together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eThe idea was a lighter fresher style of wine that still has plenty of interest and complexity. The Dolcetto is the biggest component at 48% and provides red fruit and vibrancy. Next up we have 35% of Carbonic Macerated Aglianico. Aglianico is one of our favourite varieties for flavour but can have some pretty harsh tannins so we used carbonic maceration to soften things up a bit. This provides the midpalate with plenty of juicy, juicy fruit. The backbone and structure of the wine is Nero d'Avola that spent a year resting in old french oak. \u003cmeta charset=\"utf-8\"\u003eLots of dark fruit and spice rounds out the wine and makes for the perfect Italo Disco Space blend. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eAllora! who really cares about all that. This is a fun wine. Drink it with friends, pump the italian disco and have a little party in your kitchen. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"From Sunday Winemakers","offers":[{"title":"Default Title","offer_id":51825303388501,"sku":"dvi-1btl","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/4278\/9717\/files\/discovolanteitalianblendfromsundaywinemakers.png?v=1780979932"},{"product_id":"lsddolcetto-by-from-sunday-winemakers","title":"\"LSD\" Love Sam and Dave - Dolcetto","description":"\u003ch2 id=\"yui_3_17_2_1_1762081553844_211\" class=\"product-title\"\u003eLove Sam and Dave (LSD) \u003c\/h2\u003e\n\u003ch1 class=\"product-title\" id=\"yui_3_17_2_1_1762081012328_211\"\u003e\u003c\/h1\u003e\n\u003ch3 class=\"product-title\"\u003eDolcetto, Langhorne Creek 2022\u003c\/h3\u003e\n\u003cp class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis wine was one of my unexpected standouts of the year.  We fell in love with Dolcetto in Italy — the lighter, fresher, more vibrant cousin of Barolo, the wine locals actually drink while the big reds are still sleeping in barrel. We like that energy. This is a wine made to be opened, not saved.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eMade in a light and vibrant style with an abundance of red fruit aromas. Freshly picked cherries dominate, providing a delightful burst of early summer vibes. Intertwined with the cherries are notes of ripe raspberries and plump strawberries. Hints of violet and wildflowers add a subtle floral complexity, while a touch of spice, perhaps a hint of black pepper, contributes an appealing depth to the aroma. Mid-palate, there is a gentle transition into more nuanced flavours. Delicate herbal notes, like thyme or rosemary, gently intertwine with the fruitiness, providing an intriguing layer of complexity. Silky tannins lend a smooth texture and add a touch of structure to the wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLanghorne Creek's proximity to Lake Alexandrina gives it a natural moderating effect — warm days, cool nights, and a gentleness to the fruit that suits Dolcetto well. What comes through in the glass is pure and unfussy. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDrink it slightly cool. Drink it soon. Drink it with whatever you're cooking tonight — it's that kind of wine.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eA bit more about Dolcetto in Australia:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNative to northwest Italy, Dolcetto — \"little sweet one\" — is one of those names that misleads. There's nothing sweet about it. What you get instead is deep colour, plummy dark fruit, a characteristic bitter almond finish, and tannins that are present but never pushy. It's the grape Piedmontese winemakers reach for on a Tuesday night, and for good reason: it's delicious, it's immediate, and it goes with almost everything on the table.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAustralia has a longer history with Dolcetto than most people realise. Best's Great Western in Victoria planted it in the 1860s — making some of the oldest Dolcetto vines in the world — though it was mistaken for Malbec for over a century. It's still a rare find here, which is part of why we love working with it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe think the freshness and vibrancy of this wine is the perfect match for the Aussie lifestyle.\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"From Sunday Winemakers","offers":[{"title":"Default Title","offer_id":51825343103317,"sku":"lsdd-1btl","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/4278\/9717\/files\/LSDdolcettofromsundaywinemakers.png?v=1780979981"},{"product_id":"the-beast-malbec-by-from-sunday-winemakers","title":"\"The Beast\" Malbec by From Sunday winemakers","description":"\u003ch2 class=\"product-title\" id=\"yui_3_17_2_1_1762081553844_211\"\u003eThe Beast\u003c\/h2\u003e\n\u003ch1 id=\"yui_3_17_2_1_1762081012328_211\" class=\"product-title\"\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eMalbec\u003c\/strong\u003e, \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eMcLaren Vale, SA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eMalbec is pretty close to our hearts having spent lots of time as impressionable youth in Argentina where Malbec reigns supreme.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThis one was grown in McLaren Vale and is a completely different Beast. Malbec for Australia, from Australia.\u003c\/p\u003e\n\u003cp class=\"\"\u003eUnfined \u0026amp; unfiltered, rich, plump fruits bound out of the glass. Dark berries, spice and cocoa, lively acid keeps it fresh and well rounded tannins slowly finish things off.\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"From Sunday Winemakers","offers":[{"title":"Default Title","offer_id":51825380753749,"sku":"tbm-1btl","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/4278\/9717\/files\/thebeastmalbecfromsundaywinemakers.png?v=1763722947"},{"product_id":"good-day-sunshine-prosecco","title":"Good Day Sunshine Prosecco","description":"\u003ch3\u003eMurray Darling, New South Wales\u003c\/h3\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eGood times in a bottle. This is a fun and fresh Prosecco made for Australia. It's light and crisp and all about those crunchy green apples. Naturally low in alcohol it's the perfect wine for any time of day. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003eFruit is produced at the Farnsworth farm in Southern New South Wales. Harvested in early march when acid \u0026amp; sugar are in balance. Fruit harvested at night to retain freshness wine is pressed to tank to undergo fermentation, resulting alcohol low due to the early harvest at between 9-10 baume (9-10% alcohol potential). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"From Sunday Winemakers","offers":[{"title":"Default Title","offer_id":51827108217173,"sku":"gdsp-1btl","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/4278\/9717\/files\/gooddaysunshineprosecco.png?v=1763722901"}],"url":"https:\/\/fromsundaywines.com\/collections\/vintage-sale.oembed","provider":"From Sunday Winemakers","version":"1.0","type":"link"}